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Decaf Breakfast Tea – Full Flavour, Zero Caffeine
Enjoy your morning ritual without the caffeine. Our Decaf Breakfast Tea is made using pure Ceylon leaves and decaffeinated through the CO₂ method — a natural process that preserves taste without chemicals. The result is a smooth, malty tea with the richness of a classic breakfast blend.
Perfect for evenings, caffeine-sensitive drinkers, or those who want the taste without the buzz.
✔️ Naturally decaffeinated (CO₂ method) ✔️ Bold, smooth Ceylon flavour ✔️ No chemicals or compromise ✔️ Ideal with or without milk
Bold taste. Gentle brew. No caffeine needed. Brew better. Sip slower. To The Moon. 🚀