HARIO V60 Dripper - Pour Over Coffee Brewer | Brew-itCafe
HARIO V60 Dripper - Pour Over Coffee Brewer | Brew-itCafe
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Style Details
Style Details
Frequently asked questions
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What is the Hario V60 Dripper used for?
The Hario V60 is a pour-over coffee maker designed to extract clean, bright flavours by manually brewing coffee with full control over water flow and timing.
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Why choose the plastic version of the V60?
The lightweight plastic build is durable, affordable, and retains heat well enough for consistent brewing, making it perfect for both beginners and professionals.
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How many cups does the Size 02 V60 make?
The Size 02 model brews 1–4 cups, making it ideal for personal use or sharing.
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Do I need special filters for the Hario V60?
Yes — it requires Hario V60 paper filters (Size 02) for optimal brewing and clarity in flavour.

Product Description
HARIO V60 Dripper - Perfect Pour Over Coffee
The iconic HARIO V60 is the gold standard for pour over coffee. Its unique 60-degree cone angle and spiral ribs create optimal water flow for exceptional extraction.
Specifications
- Size: 02 (1-4 cups)
- Material: Durable white plastic
- Design: Spiral ribs, large single hole
- Compatibility: V60 paper filters size 02
Why V60?
- ✓ Precise extraction control
- ✓ Clean, bright coffee
- ✓ Lightweight and durable
- ✓ Easy to clean
- ✓ Professional results at home
Brewing
- Grind: Medium-fine
- Ratio: 1:16 (15g to 240ml)
- Time: 2:30-3:30 minutes
- Temperature: 93-96°C
Perfect for specialty coffee enthusiasts seeking clarity and complexity.
HARIO V60 Dripper - Perfect Pour Over Coffee
The iconic HARIO V60 is the gold standard for pour over coffee. Its unique 60-degree cone angle and spiral ribs create optimal water flow for exceptional extraction.
Specifications
- Size: 02 (1-4 cups)
- Material: Durable white plastic
- Design: Spiral ribs, large single hole
- Compatibility: V60 paper filters size 02
Why V60?
- ✓ Precise extraction control
- ✓ Clean, bright coffee
- ✓ Lightweight and durable
- ✓ Easy to clean
- ✓ Professional results at home
Brewing
- Grind: Medium-fine
- Ratio: 1:16 (15g to 240ml)
- Time: 2:30-3:30 minutes
- Temperature: 93-96°C
Perfect for specialty coffee enthusiasts seeking clarity and complexity.
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