Brew-it Cafe Hot Chocolate – FAQs for Premium Chocolate Lovers

Our Milk and White Chocolate Drops are made from real, high-quality chocolate—perfect for melting into rich, café-style hot chocolate or using in baking. Our Hot Chocolate Powder is a smooth, sweet blend that dissolves effortlessly in hot milk, offering quick comfort with deep chocolate flavour.

To make café-quality hot chocolate at home, melt Brew-it Cafe Chocolate Drops with a little hot water, then stir in steamed milk. For powder, create a paste with the powder and hot milk, then top up and finish with whipped cream or marshmallows for that indulgent touch.

Absolutely! Our premium chocolate drops melt smoothly into cake batters, cookies, and ganache. They're also ideal for making mochas—simply combine with espresso and steamed milk for a creamy, chocolate-infused pick-me-up.

Our chocolate products contain dairy and are not vegan. However, they blend beautifully with plant-based milks like oat, almond, or soy—perfect for anyone looking to enjoy dairy-free hot chocolate without compromising on flavour.

To keep your gourmet hot chocolate ingredients fresh, store them in a cool, dry place in an airtight container. This prevents moisture and odours from affecting the taste and texture.

Barista-Style | Hot Chocolate

Brew-it Cafe Milk Chocolate Drops

Crafted from smooth, high-quality milk chocolate, our drops melt effortlessly into hot water or steamed milk to create a luxuriously rich hot chocolate. Ideal for mochas, desserts, or baking, this is chocolate indulgence at its best—right from your kitchen.

Available in 250g and 1kg packs.

Brew-itcafe | Choco

Brew-it Cafe Chocolate Powder

Our premium chocolate powder is perfectly blended for a smooth, sweet drink with no fuss. Just stir into hot milk to create a creamy cup of comfort—perfect for everyday sipping. Great for baking too!

Available in 250g and 1kg packs.

Brew-it Cafe | White

Brew-it Cafe White Chocolate Drops

These silky white chocolate curls melt beautifully into hot milk or espresso, making them perfect for white hot chocolates and mochas. They’re also a delicious addition to baking recipes and dessert toppings.

Available in 250g and 1kg packs.

How to Store Hot Chocolate – Brew-it Cafe’s Guide to Freshness & Flavour

At Brew-it Cafe, we believe your hot chocolate should taste just as luxurious weeks after opening as it did on day one. Whether you're using our Milk Chocolate Drops, White Chocolate Drops, or Premium Chocolate Powder, the way you store them makes all the difference.

Keep your chocolate in an airtight container to protect it from moisture, air, and strong kitchen odours. A cool, dry cupboard is ideal—avoid heat, sunlight, and humid spots like near kettles or ovens. Skip the fridge or freezer too, as the cold can cause clumping or blooming.

Always use a clean, dry spoon to keep powdered chocolate free from moisture. And if you're using our white or flavoured chocolate drops, treat them like the premium ingredients they are—flavour fades quickly when exposed to air or heat.

Store well, sip better. Your perfect cup starts with freshness.